Katy Sue Clam Shell Silicone Mould for Cake Decorating & Crafts. Makes a Clam Shell 100 x 100 x 6 Millimetres for use with Fondant, Sugar Paste, Air Dry Clay, Polymer Clay by Katy Sue Moulds

Used this to create a chocolate shell for a pearl wedding anniversary cake. First few attempts didn't work - v difficult trying to judge when the choc was not quite set so i could try and mould it into a rounded shape ready to set hard!! I then found the trick was to lay it "flat" into a curve of crumpled foil......fill it with white choc then freeze asap, and it worked !! Beautiful. 4 shell sides later and i had 2 full shells. So so pleased with this product. Cannot recommend it enough. Everyone was super impressed with the cake toppers!!

Chocolate oisters for Easter

Katy Sue Molds sell themselves 5* as per usual

Made this with chocolate instead of sugar paste for my granddaughter’s mermaid birthday cake. Looked amazing

Really easy to use

This sea shell mold is beautiful. It has the deep ridge lines I needed for a thicker medium. I work with plaster mostly, but switch or combine other mediums as well. My piece is already stunning and had no issues demolding. It help up beautifully. So happy!!

Ideal de usar y desmoldar. Un diseño precioso, como todos los de Katy Sue.

Not what I expected, but they make very realistic clamshells if done well. I don’t think these would be a good mood for a beginner to fondant though.

Great quality you get what you pay for love it!!!!!